Georgia Cracker Pie

Submitted by southern chef in lo

"Need a dessert? Don't have much on hand? Give this a try--you will be surprised."

 

• Ready In: 1hr
• Ingredients: 7
• Yields: 1 pie

ingredients

• 25 saltine crackers, finely crushed
• 1 cup pecans, finely chopped
• 1⁄2 cup sugar
• 1 teaspoon maple flavoring
• 1⁄2 cup sugar
• 4 egg whites
• Cool Whip

directions

1. Combine crackers, 1/2 cup of sugar, and pecans.
2. Beat egg whites until stiff, add the other 1/2 cup of sugar and fold into cracker mixture. Pour into well-buttered 9-inch pie plate and bake for 35 to 45 minutes at 325°F.
3. Mix the maple flavoring into the Cool Whip and put on top of each slice before serving.