George's Magic Mixture
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
40 ounces
ingredients
- 2 (27 ounce) bottles meat tenderizer
- 1 (6 3/4 ounce) bottle garlic salt
- 1 (3 1/4 ounce) bottle lemon pepper seasoning
- 1 2⁄3 ounces hickory smoke salt (1/2 bottle)
- 1 (2 ounce) can paprika
directions
- Mix all ingredients in the hub cap of a 1957 Chevrolet (red convertable with a 283 engine preferred).
- Mix ingredients well with the oil dipstick.
- Pour mixture back into the empty containers using the carb from the 283 engine as a funnel.
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RECIPE SUBMITTED BY
Passions: My family (have 4 grandsons), standing next to my grill at the lake on a warm summer day with a beer or 3 in my hand, and the Montana Grizzlies football team.
Pet peeves: Whining professional athletes' salaries, boaters who run across my fishing line while I'm trolling, and women who insist on driving while I'm behind the wheel (not you sweetheart, you make critical navigational observations).