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    You are in: Home / Recipes / George Washington's Mother's Ferry Farm Maple-Honey Sauce Recipe
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    George Washington's Mother's Ferry Farm Maple-Honey Sauce

    George Washington's Mother's Ferry Farm Maple-Honey Sauce. Photo by loof

    1/1 Photo of George Washington's Mother's Ferry Farm Maple-Honey Sauce

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    0 mins

    5 mins

    BecR's Note:

    An historical recipe. Ferry Farm was first American president George Washington's boyhood home, and Ferry Farm Sauce was a specialty of Washington's mother Martha Ball Washington. The sauce was served with rice waffles which were an old Virginia classic that originated during colonial times.

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    cups of ...

    Units: US | Metric


    1. 1
      Heat the honey and the maple syrup together slowly over hot water.
    2. 2
      Remove from heat and blend in 1 teaspoon cinnamon.
    3. 3
      Pour into a small pitcher or jug and serve warm over waffles or pancakes.

    Browse Our Top Sweet Sauces Recipes

    Ratings & Reviews:

    • on October 09, 2013


      Great tasting sauce! Sweet, the honey allows just a hint of the maple to come through, and the cinnamon is a great addition. Served over French toast and really enjoyed - thanks for sharing the recipe! Made for My3Chefs 2013

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for George Washington's Mother's Ferry Farm Maple-Honey Sauce

    Serving Size: 1 (500 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 964.3
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 21.8 mg
    Total Carbohydrate 258.0 g
    Dietary Fiber 1.3 g
    Sugars 249.0 g
    Protein 0.7 g

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