George Washington Pie ( Dessert)

Total Time
23mins
Prep 15 mins
Cook 8 mins

My mother made this for me instead of a cake on my birthday since I was born on George Washingtons birthday. It has always been a hit with my family.

Ingredients Nutrition

Directions

  1. Mix the melted butter with the graham crackers and press into a 8x8 dish.
  2. Bake for 8 minutes in a 350 degree oven. Cool
  3. Cream the cream cheese and powdered sugar and spread over the cooled crust, sprinkle with chopped nuts and spread the cool whip over this and chill for about an hour. Spread the cherry pie filling over the cool whip. Keep refrigerated.
  4. Will keep several days in the refrigerator.

Reviews

(1)
Most Helpful

I great quick dessert! I didn't use the nuts, but I think it was just as good. I also think you could use blueberry pie filling if you like that better. Such a simple pie to throw together.

Chef Jean November 13, 2008

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