George Motz's Meat Marinade

"George is the host of the Travel Channel's Burger Land show and the author of the book, Hamburger America."
 
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Ready In:
5mins
Ingredients:
6
Yields:
2 cups
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ingredients

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directions

  • Combine marinade ingredients in a large Ziploc bag and add meat. Refrigerate for at least 3 hours before grilling (preferably 6 hours).

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