Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / George Foreman Grill Breakfast Sandwich Recipe
    Lost? Site Map

    George Foreman Grill Breakfast Sandwich

    George Foreman Grill Breakfast Sandwich. Photo by Troop Angel

    1/3 Photos of George Foreman Grill Breakfast Sandwich

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    2 mins

    5 mins

    ChrissyVas80's Note:

    Tired of grabbing fast food for breakfast? Want something that you can take with you without having to take more containers to work? This is the meal for you. It's fresh! It's not greasy, and you know it didn't come from the freezer! Made this one morning after seeing someone at a local cafe make it. Looked easy enough and thought I'd try it. Now it's something I make and can eat on the go to work.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl scramble the eggs and add a small amount of milk, probably less than the 1/4 that I listed.
    2. 2
      Using a non-stick spray, coat a square tupperware container. About the size of a sandwich.
    3. 3
      Place the egg mixture into the square tupperware container. Set in the microwave for 1 minute.
    4. 4
      Once egg is cooked take out and flip over onto one of the bread slices.
    5. 5
      Next place your meat, cheese, and tomato ontop of the egg. Put other bread slice on and set on the grill until the cheese is melted and the bread is golden brown.
    6. 6
      *NOTE:.
    7. 7
      You may also use a panini press. You may also use your choise of bread, cheese and meats as well. Enjoy!

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on February 06, 2014

      55

      I still had my GF grill out from last night's dinner, and thought I would give this a try. Did cook an egg in the microwave and made some regular bacon. I used some colby cheese and a few slices of avocado. Browned up very fast! Interesting no butter needed for the bread. Will be using this again - thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2011

      55

      Great idea! I made this for a simple dinner, and my son requested it the next morning for breakfast. Used Canadian bacon, but a slice of deli ham or bacon would work just as well. I made scrambled eggs in a skillet instead of using the microwave directions in the recipe. Worked great! Would suggest adding a little salt and pepper to the eggs. The Foreman grill does mash everything down so it doesn't fall out. Oh, and some of us added salsa for a little more spice. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2008

      45

      This was good and pretty easy to make...Lakerdog is right the Foreman grill really compresses the sandwich so there's no danger of your goodies falling out! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for George Foreman Grill Breakfast Sandwich

    Serving Size: 1 (293 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 481.5
     
    Calories from Fat 224
    46%
    Total Fat 24.9 g
    38%
    Saturated Fat 11.4 g
    57%
    Cholesterol 424.1 mg
    141%
    Sodium 1012.6 mg
    42%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 4.0 g
    16%
    Sugars 4.1 g
    16%
    Protein 34.8 g
    69%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites