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    You are in: Home / Recipes / General Tao Slow Cooker Meatballs Recipe
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    General Tao Slow Cooker Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Dreamer in Ontario's Note:

    From VH Saucy Creations pamphlet. I've made this a few times now using real meatballs and using vegetarian meatballs. This dish was well received both ways.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray insert of 6 qt slow cooker with nonstick spray such as PAM.
    2. 2
      Combine stir-fry sauce, water, honey and orange juice in slow cooker.
    3. 3
      Stir in meatballs, cover and cook on HIGH setting for 2 to 2 1/2 hours or on LOW setting for 4 to 5 hours.
    4. 4
      Serve meatballs on platter garnished with green onion and sesame seeds or over a bed of rice, pasta or mashed potatoes.

    Ratings & Reviews:

    • on August 21, 2011

      55

      I could not find the General Tao sauce called for in the recipe so I used General Tsao's Stir Fry Sauce. I did use beef instead of vegetarian meatballs. These were great. Reviewed for New Tagged Game.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for General Tao Slow Cooker Meatballs

    Serving Size: 1 (30 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 15.5
     
    Calories from Fat 1
    93%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.9 mg
    0%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 3.3 g
    13%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    stir-fry sauce

    vegetarian meatballs

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