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Great steak. I let it marinate for 4 hours and mine was a bit tough so I may marinate longer next time. Loved the 4 herb chimichurri. I doubled that and put some on warmed bread. Still have some left so will be using it on other grilled meats.

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adopt a greyhound May 03, 2010
Gaucho Steak With 4-Herb Chimichurri - Guy's Big Bite