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    You are in: Home / Recipes / Gary Deckman's Fish Tacos Recipe
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    Gary Deckman's Fish Tacos

    Gary Deckman's Fish Tacos. Photo by Karen67

    1/1 Photo of Gary Deckman's Fish Tacos

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    20 mins

    7 mins

    TXOLDHAM's Note:

    Adapted from The Greatest Loser.

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    Units: US | Metric




    1. 1
      Place fish fillets in a shallow pan and sprinkle with the lime juice and next 4 seasonings.
    2. 2
      Cover and marinate in the refrigerate for approximately 30 minutes.
    3. 3
      Preheat grill or oven to 375.
    4. 4
      Cut a piece of heavy-duty foil large enough to hold the fish fillets and spray with non-stick olive oil spray.
    5. 5
      Close the foil and seal tightly.
    6. 6
      Place the foil package on the grill or in the oven and cook for about 7 to 10 minutes or until fish flakes easily with a fork.
    7. 7
      Wrap the tortillas in foil and heat gently for about 2 minutes.
    8. 8
      Spread about 1/8 of the mashed avocado on each tortilla, top with fish and add remaining toppings.
    9. 9
      Fold and serve immediately. Enjoy.

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    Ratings & Reviews:

    • on December 03, 2008


      I've never made fish tacos before, so this was a nice change and a different way to get more fish in my diet. I did find the fish had a fairly 'fishy' flavor, but that was probably due to the frozen tilapia that I used rather than the recipe. I fried the fish in a frying pan with some olive oil spray since it isn't grilling weather. I also left out salsa and added tomatoes. Easy quick dinner. Made for My 3 Chefs.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Gary Deckman's Fish Tacos

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 453.0
    Calories from Fat 103
    Total Fat 11.4 g
    Saturated Fat 1.5 g
    Cholesterol 76.1 mg
    Sodium 1430.8 mg
    Total Carbohydrate 57.0 g
    Dietary Fiber 3.0 g
    Sugars 1.9 g
    Protein 31.0 g

    The following items or measurements are not included:

    low-fat Mexican cheese blend

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