Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

This recipe came off the back of a Wheat Thins box. I love different types of dips..this one is excellent. Recipe has been modified for posting purposes.

Ingredients Nutrition

Directions

  1. Mix cream cheese, garlic powder, and half of the basil until well blended.
  2. Put into bottom of 9-inch pie plate; top with tomatoes, mozzarella cheese, olives, and remaining basil.
  3. Cover.
  4. Refrigerate several hours or until chilled. Makes 16 servings.
Most Helpful

This dip is so simple and so amazing...it disappeared in minutes at a party made it for. Should have made a double batch! I also found this on the back of a Wheat Thins box years ago, but lost the recipe. But I remembered the name and found it on this site. Thanks for reposting it! I couldn't even find it on the Wheat Thins site!

obawardi February 13, 2011