Garlicky Shrimp and Linguini

Total Time
13mins
Prep 10 mins
Cook 3 mins

If you love shrimp and garlic you should enjoy this. Great with a side salad and crusty bread. A nice glass of wine doesn't hurt either. Enjoy!

Ingredients Nutrition

Directions

  1. Melt butter and all spices together (just warm enough to melt butter).
  2. Add shrimp. Marinate 30 minutes.
  3. Put on medium heat, bubble gently.
  4. Cook until shrimp is done, 3-5 minutes.
  5. Pour sauce and shrimp over cooked linguini.
  6. Toss and eat.
  7. It's messy because you have to shell your shrimp but oh, so good! (Just have plenty of napkins).
Most Helpful

I have made this dish twice now and my family has loved it each time! I served it with garlic bread and salad...YUMMY! The only change I made was adding about 50% more shrimp and using only about 2/3 of the pasta. Then I increased the garlic 100% and added a little more herbs since I put in more shrimp.

YummyNina January 03, 2010

Very good and super easy! Only changes I made is I added a little olive oil to the butter so it would brown, and I didn't have any bay leaves on hand, so I left those out. Lots of spice and flavor.

Cookin' Mainiac August 30, 2009