Garlicky Roasted Butternut Squash

READY IN: 1hr
Recipe by elisechristiane

This is my favorite way to roast butternut squash! It is delicious.

Top Review by nemokitty

YUM!! I used dried parsley but the rest of the recipe I followed to a tee although I added more garlic. So good I'm making it again this weekend!

Ingredients Nutrition

Directions

  1. In a large bowl, combine the parsley, oil, garlic, salt and pepper. Add squash and toss to coat.
  2. Transfer to an ungreased shallow 2-qt. baking dish. Bake, uncovered, at 400 degrees F for 50-55 minutes or until squash is just tender.
  3. Top with parmesan.

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