Garlicky Pan-Roasted Asparagus

Total Time
20mins
Prep 5 mins
Cook 15 mins

My favorite way to eat asparagus. Make sure to use only nice thin spears.

Ingredients Nutrition

Directions

  1. Melt butter in large skillet over medium-high heat.
  2. Stir in the olive oil and garlic and cook garlic for a minute, until fragrant, but not browned.
  3. Add asparagus, salt and pepper and cook, turning occasionally for 10 minutes.

Reviews

(1)
Most Helpful

We made this as directed- but the minced garlic seemed to burn somewhat before the asparagus was done...will try again but instead will start asparagus the same time as the garlic...

Afternoon Delights October 08, 2007

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