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    You are in: Home / Recipes / Garlicky Broiled Salmon and Tomatoes Recipe
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    Garlicky Broiled Salmon and Tomatoes

    Garlicky Broiled Salmon and Tomatoes. Photo by carmenskitchen

    1/1 Photo of Garlicky Broiled Salmon and Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    carmenskitchen's Note:

    Found in Real Simple Magazine. Easy, healthy, beautiful on the plate and perfect for company. My BF doesn't like salmon at all and he really enjoyed this dish. I serve this with a parmesan cous cous and a side of sauteed spinach. I use about a 6 o.z. fillet as an individual serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat Broiler. Place salmon and tomatoes, cut side up, in a broilerproof roasting pan or on a rimmed baking sheet. Sprinkle the salmon with paprika.
    2. 2
      Drizzle the salmon and tomatoes with the oil and season with salt and pepper. Scatter the thyme and garlic over the top.
    3. 3
      Broil until the salmon is opaque throughout and the tomatoes are tender, 8-10 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Garlicky Broiled Salmon and Tomatoes

    Serving Size: 1 (134 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 88.0
     
    Calories from Fat 63
    72%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 334.0 mg
    13%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 1.7 g
    6%
    Sugars 3.2 g
    13%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    skinless salmon fillet

    fresh thyme

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