Garlic Turkey Breast (Crock Pot)

READY IN: 9hrs 30mins
Recipe by Pepper Monkey

This makes a really tender turkey breast perfect for slicing into sandwiches or serving as a summer meal with mashed potatoes.

Top Review by BigHeart

Great for sandwiches--the lemon and garlic added extra punch to the taste of the turkey.

Ingredients Nutrition


  1. Remove extra parts and gravy packet from turkey breast.
  2. Remove skin from turkey.
  3. Make 1/2 inch deep cuts in turkey and insert garlic slices into the cuts.
  4. Mix lemon peel, parsley and lemon pepper and rub onto turkey.
  5. Use 1 tsp oil in a skillet and brown turkey in skillet on all sides.
  6. Spray slow cooker with cooking spray and place turkey inside with any drippings.
  7. Cook on Low for 8-9 hours.

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