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Wowza!! This was a delicious steak.Exactly what I hope a steak will taste like. I have never used thyme to season steaks before and we have been missing out. This will be our "go to" rub from now on. Thanks so much for sharing this great recipe!

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Lucky in Bayview December 07, 2012

Oh, so good! I could not find Flat Iron Steak in Argentina, since our cuts are completely different, so I sub with Tri Tip, my favorite cut. Used thyme from the garden...Delicious.

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MsPia September 05, 2012
Garlic-Thyme Flat Iron Steak