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Total Time
Prep 20 mins
Cook 30 mins

Ingredients Nutrition


  1. Saute garlic and onion in the 2T.
  2. butter until tender not brown about 10 minutes,set aside.
  3. In a bowl sift flour, baking powder and salt.
  4. Cut in the 1/4c.
  5. butter until small crumbs like cornmeal.
  6. Add parsley,dill and milk stir just until moist.
  7. Pour into a greased 8x8 pan.
  8. Spread the garlic and onion on top sprinkle with cheese.
  9. Bake 450° for 25-30 minutes.
  10. Cool slightly and cut into 8 squares.