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Total Time
50mins
Prep 20 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. Saute garlic and onion in the 2T.
  2. butter until tender not brown about 10 minutes,set aside.
  3. In a bowl sift flour, baking powder and salt.
  4. Cut in the 1/4c.
  5. butter until small crumbs like cornmeal.
  6. Add parsley,dill and milk stir just until moist.
  7. Pour into a greased 8x8 pan.
  8. Spread the garlic and onion on top sprinkle with cheese.
  9. Bake 450° for 25-30 minutes.
  10. Cool slightly and cut into 8 squares.