Garlic-spiked Broccoli and Mushrooms With Rosemary

Total Time
Prep 15 mins
Cook 10 mins

This goes very nice with a leg lamb or lamb chops. Points 0.

Ingredients Nutrition


  1. In large skillet, heat oil over medium heat.
  2. Add garlic and saute 1 minute.
  3. Add mushrooms and saute 3 minutes, until mushrooms release juice.
  4. Add broccoli and rosemary and cook 3 to 5 minutes or until broccoli is crisp-tender.
  5. Season to taste with salt and pepper.
Most Helpful

Love Garlic, Love Mushrooms, Love Broccoli. Need I say more. I make and serve this with many different dishes. I just seem to compliment everything. I was able to go out to the garden and pick fresh rosemary which I always love to do!

Abba Gimel April 10, 2010

Really delicious side dish for our pecan chicken and mashed potatoes! I steamed my fresh broccoli tops for about 5 minutes, just until crisp-tender. I used 1 garlic clove, as opposed to 2 or 3. As made, this served 6. It was plenty garlicky, and the fresh rosemary was just right. I wonder if the broccoli would cook enough without steaming ahead of time; anyway, I didn't want to chance it. Yummy, flavorful and healthy...great!

vrvrvr March 23, 2010