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1/1 Photo of Garlic Spareribs or Chicken Wings
These ribs or wings can be made a day ahead and reheated gently the next day. You can cook them in a saucepan or in an electric fry pan. Garnish the ribs with toasted sesame seeds if you like. A good appetizer with carrot sticks, celery sticks and blue cheese dressing for dipping. Also good with a tossed salad or cole slaw for dinner.
Units: US | Metric
Serving Size: 1 (206 g)
Servings Per Recipe: 4