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    You are in: Home / Recipes / Garlic Shrimp and Peas With Linguine Recipe
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    Garlic Shrimp and Peas With Linguine

    Garlic Shrimp and Peas With Linguine. Photo by Chef #1803124839

    1/2 Photos of Garlic Shrimp and Peas With Linguine

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    JackieOhNo!'s Note:

    Toss lemony shrimp in a flavorful garlic and butter sauce and serve with linguine and peas.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to package directions, adding peas during last 5 minutes of cooking time. Drain.
    2. 2
      Meanwhile, in large nonstick skillet, melt 1 T. butter over medium-high heat. Add shrimp, garlic and salt; cook, stirring, until shrimp are pink and opaque, 5-6 minutes, adding wine during last 1 minute of cooking time.
    3. 3
      Stir in lemon juice, zest and remaining 3 T. butter until butter just melts. Add pasta and pea mixture; cook, stirring, until heated through, 1 minute. Remove from heat; stir in parsley. Serve immediately.

    Ratings & Reviews:

    • on April 19, 2011

      45

      My roommate and I enjoyed this recipe a lot! Although, I must admit, as simple as this is I am VERY new to cooking and although I followed it exactly and used two cloves of garlic I didn't end up with much of a garlic taste...I would call mine more of a lemon shrimp and peas with linguine :) But still, sooooo goooood! Next time I think i will add some more garlic and possibly some parmesan cheese...mmm... :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2013

      55

      This was wonderful! Made as written for us and company and it was a great hit. It was fancy enough and something so simple to put together. Served with garlic bread and a green salad. Thank you for posting. Made for 2013 Zaar Chef Alphabet Soup tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2011

      55

      Loved this pasta dish, absolutely loved it! I was gonna cut it in half for just the 2 of us, but ended up making the whole thing & was so happy that I did, because we really pigged out on this one, probably more than we should have! Definitely a keeper of a recipe that I'll be making again & again until, & unless we get tired of it! But with a recipe this simple & this flavorful, I'm not sure that will ever happen! Many thanks for sharing it! [Made & reviewed in the Almost 5 Special Event]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Garlic Shrimp and Peas With Linguine

    Serving Size: 1 (261 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 540.3
     
    Calories from Fat 132
    24%
    Total Fat 14.7 g
    22%
    Saturated Fat 7.7 g
    38%
    Cholesterol 281.1 mg
    93%
    Sodium 1602.0 mg
    66%
    Total Carbohydrate 56.6 g
    18%
    Dietary Fiber 5.2 g
    21%
    Sugars 5.8 g
    23%
    Protein 38.6 g
    77%

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