2 Reviews

Love them very tasty and will make again.

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NoraMarie January 17, 2010

Delicious! Very simple ingredients that, when combined, burst with succulent flavor. I used pre-cooked shrimp, so I added them at the end of the cooking time. When the pan looked dry, I added a little more olive oil. My husband and I enjoy seasoning our seafood with Old Bay, which added to the flavor, but wasn't necessary.

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agleclare May 01, 2009
Garlic Scallops and Shrimp