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Chicken cutlets worked well with this preparation; an easy and quick dinner that pleased both the adults and the kids! The sauce tasted good over the accompanying white rice too.

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Raquel Grinnell October 14, 2012

Very good recipe. I used boneless chops and really had to watch the temperature. The sauce is really good, make sure to use low sodium chicken broth. The flavors came together well and it was very quick and easy to make. I have added this to my keepers. Thanks.

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Londonsbk November 07, 2009

This was a very fast and easy pork chop recipe that was good for a mid-week dinner. I used boneless pork chops and thought they turned out moist and tender. The dish had nice flavor. Thanks for posting.

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Dr. Jenny January 31, 2009

Very quick and easy pork chop recipe that was received well by the whole family. I loved the smell of the garlic and rosemary cooking. I used boneless pork chops instead of bone in and they turned out well. Thanks for posting. Reviewed for PAC Spring 2008.

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Shari2 April 12, 2008
Garlic Rosemary Pork Chops Under 30 Minutes