Garlic-Roasted Vegetables

Total Time
Prep 10 mins
Cook 45 mins

This was so delicious that I could have skipped the main course!

Ingredients Nutrition


  1. Toss all ingredients in a bowl.
  2. Line a large cookie sheet with parchment paper and place everyone on it evenly.
  3. Lightly coat with cooking spray.
  4. Bake at 400 degrees 45 minutes or til potatoes are tender.
Most Helpful

Oh man...these were GREAT! I followed this recipe exactly (except I increased the garlic and left all garlic cloves whole since I LOVE how they roast). I cooked these on convect for 1/2 the stated time and everything was PERFECTLY cooked! Even my 2 and 4 year old were enjoying some of the veggie's out of here. I did spritz all the veggies on the pan with garlic EVOO rather than cooking spray. I was worried they wouldn't have much flavor since they weren't really tossed with anything but the thyme, salt and pepper. I worried for nothing. Everyone had 2 helpings. Will definitely be a repeater in our house. Thanks so much for posting!

RedVinoGirl April 02, 2009

Yummers! I left out the potatoes because I was going to serve this with rice, but otherwise made as directed. These were simple and great. Thanks wife2abadge for a nice new keeper. Made for All You Can Cook Buffet special.

lazyme July 27, 2011