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    You are in: Home / Recipes / Garlic Roasted Chicken in the Crock Pot Recipe
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    Garlic Roasted Chicken in the Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 8 mins

    10 hrs

    8 mins

    CandyTX's Note:

    From a good friend of mine, the queen of the crock! :-) I've made this with just the breasts with good luck as well!

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    Units: US | Metric


    1. 1
      Sprinkle the chicken, inside and out, with salt, pepper and paprika.
    2. 2
      Spread half of the garlic in the cavity and spread the rest on the outside of the bird.
    3. 3
      Place the bird in the crock pot and place a few pats of butter on its breast.
    4. 4
      Add the remaining ingredients and cook on LOW for 6 to 8 hours.
    5. 5
      Serve the hot garlic butter sauce with the chicken.

    Ratings & Reviews:

    • on July 20, 2010


      great. loved this. I used BS chicken breasts and they fell apart. I put some refrigeration buttermilk biscuits on top for the last hour and the whole dish was wonderful!

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    • on August 26, 2009


      This was the absolute best!!! The garlic, paprika and the butter formed an unforgettable union that filled the house with an aroma to die for.

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    • on October 15, 2008


      Wow! Oh! Wow! The aroma alone is worth 5 STARS---not to mention the flavor and moistness-ity! :rofl: The only change I made was to use a whole head of garlic (10 cloves); and I used 10 pieces of chicken (drums and thighs). Served with brown & wild rice mixture (with mushrooms). Oh, baby! YMMM-good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Garlic Roasted Chicken in the Crock Pot

    Serving Size: 1 (214 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 670.0
    Calories from Fat 487
    Total Fat 54.1 g
    Saturated Fat 20.8 g
    Cholesterol 218.9 mg
    Sodium 230.7 mg
    Total Carbohydrate 0.9 g
    Dietary Fiber 0.0 g
    Sugars 0.1 g
    Protein 42.5 g

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