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    You are in: Home / Recipes / Garlic Roast Chicken With Rosemary and Lemon Recipe
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    Garlic Roast Chicken With Rosemary and Lemon

    Garlic Roast Chicken With Rosemary and Lemon. Photo by loof

    1/1 Photo of Garlic Roast Chicken With Rosemary and Lemon

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    icancook66's Note:

    This is a Rachael Ray recipe. It is quick enough for a weeknight dinner and great for a Sunday dinner with family. I usually serve this with mashed potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees.
    2. 2
      Cut chicken into large chunks, arrange chicken in a baking dish. Zest and juice the lemon. Add lemon zest, garlic, rosemary, olive oil, and grill seasoning to chicken, and stir to coat.
    3. 3
      Roast 20 minutes.
    4. 4
      Add wine and lemon juice to the dish and combine with pan juices, then spoon over cicken.
    5. 5
      Return to oven and turn oven off, let stand 5 minutes in oven.
    6. 6
      Spoon juices over chicken and serve.

    Ratings & Reviews:

    • on December 10, 2012

      55

      Elegant recipe. Quick for a weekday or company dinner. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2010

      55

      Great chicken recipe, quick to make and delicious! Loved all that garlic; I used the wine (instead of broth) and we really enjoyed the fresh and savory taste of this chicken - thanks for sharing your recipe! Made for Spring PAC 2010

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2009

      55

      Wow, this was the best dinner I ever made. Except I didn't have rosemary, so I used oregano. And I used both chicken breasts and thighs. Perfect paired with brown basmati rice and baby bok choy. It's officially my new favourite, and I'd make it for company, too!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Garlic Roast Chicken With Rosemary and Lemon

    Serving Size: 1 (187 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 351.2
     
    Calories from Fat 114
    32%
    Total Fat 12.6 g
    19%
    Saturated Fat 2.2 g
    11%
    Cholesterol 145.2 mg
    48%
    Sodium 265.7 mg
    11%
    Total Carbohydrate 3.1 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.6 g
    2%
    Protein 48.5 g
    97%

    The following items or measurements are not included:

    fresh rosemary

    McCormick grill seasoning

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