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    You are in: Home / Recipes / Garlic Potatoes Recipe
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    Garlic Potatoes

    1/5 Photos of Garlic Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    10 mins

    18 mins

    Miss Erin's Note:

    A decidedly different take potato side dishes, as seen at Kincaids restaurants

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    Units: US | Metric


    1. 1
      Heat oven to 425.
    2. 2
      Wash potatoes, cut into slices 3/8" thick.
    3. 3
      Wash potato slices again to remove starch, drain.
    4. 4
      Place potatoes in bowl, add garlic butter, salt, pepper, and all but 2 Tbls parmesan cheese.
    5. 5
      Mix well.
    6. 6
      Arrange in single layer in baking pan, sprinkle with remaining parmesan over top Bake 15-18 minutes.
    7. 7
      Potatoes should be golden brown and cooked tender with a slightly crisp exterior.
    8. 8
      For butter:Combine butter and garlic in sauce pan, melt butter.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on April 23, 2002


      Made this with some Greek Grilled Chicken last night and - wow! really delicious! The potatoes were crisp and tender at the same time and oh so garlicky! I used 1/2 cup of butter and will probably use even less next time. There will definately be a next time!

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    • on February 19, 2002


      Wow! Not only were these very flavorful potatoes but they were the easiest potato dish that I think I've ever made. It also occurred to me that these could be made in advance of your meal and popped into the oven later which is another bonus.

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    • on January 24, 2002


      Had to use "old" potatoes, they were all I had, they worked just fine. Made them for supper tonight with our red snapper and Rise's broccoli, what a great supper! Love these potatoes, it might be differences in ovens, but I had to cook them for about 25 minutes, or maybe it was the old potatoes, regardless, they were very good, thanks for sharing!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (113)

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    Nutritional Facts for Garlic Potatoes

    Serving Size: 1 (136 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 218.8
    Calories from Fat 120
    Total Fat 13.4 g
    Saturated Fat 8.4 g
    Cholesterol 36.0 mg
    Sodium 494.6 mg
    Total Carbohydrate 20.7 g
    Dietary Fiber 2.5 g
    Sugars 0.9 g
    Protein 4.9 g

    The following items or measurements are not included:

    garlic butter

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