Total Time
5mins
Prep 5 mins
Cook 0 mins

This would be great on fresh steamed veggies, especially corn on the cob.

Directions

  1. Mix all ingredients together in a small bowl. Will keep in the refrigerator for up to a week.
Most Helpful

I hear it's been said that Garlic Parsley Butter on French bread is notorious for making you look like you put on 15 pounds. Deliciously made for PRMR.

gailanng January 06, 2012

I spread this over hot off the grill rib-eyes to give them a nice butter flavor and it turned out wonderfully. Spicing up butter is always a winner. Thanks for sharing the recipe.

2Bleu June 24, 2011

We had it on fresh baguette. It was really good. Thanks Margie :) Made for 123 hit wonders

Boomette June 10, 2011