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    You are in: Home / Recipes / Garlic-Parmesan Rolls Recipe
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    Garlic-Parmesan Rolls

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    LAURIE's Note:

    Rolls that taste like you made them from scratch! And the house smells like you did too!!!

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    Ingredients:

    Yield:

    rolls

    Units: US | Metric

    Directions:

    1. 1
      Cut dough into 16 equal pieces.
    2. 2
      Shape into balls.
    3. 3
      Place on floured surface.
    4. 4
      Let rise, covered in a warm place 10 minutes.
    5. 5
      Stir together cheese and garlic powder and butter.
    6. 6
      Roll balls in butter mixture.
    7. 7
      Arrange loosely in a 9 inch round greased pan.
    8. 8
      Cover and let rise until doubled.
    9. 9
      Bake at 375 for 10-15 minutes,til golden brown.
    10. 10
      Warm leftover butter/cheese mixture and brush over warm rolls.
    11. 11
      Serve warm.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on February 24, 2003

      55

      I just love garlic! I used a little more garlic and a little more Parmesan for our taste, but these rolls were wonderful! Served it with stew.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 30, 2008

      55

      These were the 'icing on the cake' for my Thanksgiving feast. Everyone adored these rolls and begged me to make them again soon. Mine also took a little longer then 15 minutes to become golden-brown, but it was no problem. :) They are delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 29, 2008

      55

      Wow were these good! I felt guilty that they were so easy. And they made the kitchen smell wonderful while baking. These disappear fast!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Garlic-Parmesan Rolls

    Serving Size: 1 (150 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 60.1
     
    Calories from Fat 56
    94%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.9 g
    19%
    Cholesterol 16.9 mg
    5%
    Sodium 69.6 mg
    2%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    frozen bread dough

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