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So easy and great!!!! A little less butter/margarine and it was perfect.

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Charmie777 September 08, 2011

I made as instructed, but we all found this too greasy and garlicky. Next time I'd reduce the butter and garlic.

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lets.eat November 22, 2010

I've tried it & love it... it's quick, fast & tasty. Only change I made was cut back the butter abit.

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Mustang Sally 54269 November 06, 2010

I love orzo and this was a nice way to make it. I only used 1/4 cup of butter. Still good.

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jane49423 October 13, 2010
Garlic Parmesan Orzo