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swiped this off purplefoodie.com, saving for safekeeping. i regularly make oven fries anyways but these look a little faster with the microwave time and a little crispier with the cornstarch coating. i'm hoping the coating would work on yam fries since i can never get those crispy in the oven and they always stick to the pan really badly. i may try this with the potatoes cut thinner since i'm not a fan of the big homestyle wedges type.
Units: US | Metric
Serving Size: 1 (391 g)
Servings Per Recipe: 2