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    You are in: Home / Recipes / Garlic Meatballs in Lemon Sauce Recipe
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    Garlic Meatballs in Lemon Sauce

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 20 mins

    20 mins

    6 hrs

    Doreen Randal's Note:

    This is very good, the lemon flavour really comes through in the sauce.

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Sacue:

    Directions:

    1. 1
      LEMON SAUCE: 8 oz can tomato sauce grated rind of 2 lemons 1/4 cup lemon juice salt and pepper to taste 1 Tbsp minced mint Combine all ingredients for the meatballs and form into walnut-sized balls.
    2. 2
      Place in crockpot. Mix the sauce ingredients together and pour over the meatballs.
    3. 3
      Cover and cook on LOW 4 - 6 hours.
    4. 4
      Serve with rice.

    Ratings & Reviews:

    • on July 08, 2009

      I am so sorry , I have never had such a bad recipe before that I cant even give it one star. This whole meal went in the garbage. I know I followed the recipe properly. I had it in the crock pot for 6 hours on low, because the balls were a little bigger than walnut size. When I looked in on them when time was up the sauce looked really gross looking with like clumps of discolored stuff, but I though I could fix that if the taste of the meatballs were good. But I tried one and said no....the aftertaste was not good, not sure if it had to do with lemon or what. Even asked my DD to try and she said could we have something else for diner please after trying. I a so sorry Doreen. Maybe it was the meat, no clue.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Garlic Meatballs in Lemon Sauce

    Serving Size: 1 (1307 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5068.9
     
    Calories from Fat 4465
    88%
    Total Fat 496.1 g
    763%
    Saturated Fat 204.4 g
    1022%
    Cholesterol 1046.1 mg
    348%
    Sodium 4241.4 mg
    176%
    Total Carbohydrate 73.1 g
    24%
    Dietary Fiber 11.1 g
    44%
    Sugars 18.1 g
    72%
    Protein 80.5 g
    161%

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