Recipe by nleewebb

To serve with Peppered Pork Pitas

Ingredients Nutrition


  1. Whisk ingredients until well blended.
  2. Place in a bowl that can be tightly covered.
  3. Refrigerate one hour, or longer.
  4. Serve with Peppered Pork Pitas, Steak Fajitas, or as a dip for Artichokes.

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