Garlic Mashed Potatoes and Beef Bake
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 lb ground beef
- 1 (10 3/4 ounce) can campbells condensed cream of mushroom & garlic soup
- 1 tablespoon Worcestershire sauce
- 1 (16 ounce) bag frozen vegetables, thawed (broccoli, cauliflower, carrots)
- 3 cups hot mashed potatoes
directions
- In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.
- In 2-quart shallow baking dish, mix beef, 1/2 can soup, Worcestershire and vegetables.
- Stir remaining soup into potatoes. Spoon potato mixture over beef mixture. Bake at 400F for 20 minutes or until hot.
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I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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