If you love garlic, you'll love this recipe! We love both Salmon and Garlic and this tasty recipe combines them both and ends with a delicious flavorful dish. Enjoy!
- In a large skillet over medium-high heat, melt butter.
- Stir in garlic.
- Sprinkle salmon fillets on both sides with lemon pepper seasoning.
- Place fish in the pan and cook on both sides for approx 3-5 minutes per side, until fish flakes when tested with a fork.
- Garnish with lemon wedges and serve.