Garlic Lover's Scallop Scampi

Total Time
25mins
Prep 10 mins
Cook 15 mins

Seafood Scallop Recipe

Ingredients Nutrition

Directions

  1. In a frying pan melt butter.
  2. Add crushed or minced garlic and saute.
  3. Add Bread crumbs to mixture and toss till coated with butter.
  4. Put scallops into a shallow augratin baking dish.
  5. Top with the bread-crumb mixture.
  6. Sprinkle with lemon juice and pepper.
  7. Bake at 375 degrees for 15 minutes.
  8. Serve with lemon wedges and mashed potatoes. I serve over angel hair pasta. Wonderful!

Reviews

(2)
Most Helpful

With scallops begging to be made, I thought I'd try something new. The name really caught my eye, because I love scampi (and the more garlic the better), but this just didn't hit the right notes for me. I barely tasted the garlic and the topping was a soggy mess at the end of the baking time.

Nonnie4Two April 11, 2009

The topping did not crisp up as much as I had hoped for, so I put it on broil for a few minutes. The taste was great!

schmme October 23, 2008

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