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    You are in: Home / Recipes / Garlic-Lime Mahi Mahi Recipe
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    Garlic-Lime Mahi Mahi

    Garlic-Lime Mahi Mahi. Photo by Sandi (From CA)

    1/2 Photos of Garlic-Lime Mahi Mahi

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Chef #492485's Note:

    You can also use this recipe for Tuna Steaks or other fish on a broiling pan in the oven.

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    Units: US | Metric


    1. 1
      Preheat grill.
    2. 2
      Combine and whisk together the lime juice, olive oil, garlic, soy sauce, ground ginger, dijon mustard, salt, and pepper.
    3. 3
      Using aluminum foil, form an open "packet" to allow fish to sit in garlic-lime mixture for easier grilling.
    4. 4
      Coat bottom of foil with cooking spray or butter to prevent fish from sticking.
    5. 5
      Place the fish in the packet and brush with about half of the dressing and reserve the rest.
    6. 6
      Place packet on the grill, and cook to desired temperature, flipping only once.
    7. 7
      Brush mahi mahi steaks once again with the remaining dressing after flipping.

    Ratings & Reviews:

    • on May 22, 2010


      My family thought is was great! since we dont have a grill we put it in the oven, and added lemon pepper to the top of the fish. nice recipe, will make it again :)

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    • on July 03, 2009


      We loved it, and will try it on chicken next. It was raining, so we used a cast iron skillet. It was perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2008


      I've made this dish several times with tilapia and mahi mahi and it always came out great. the last time I made it I added crushed pineapple, extra garlic and jerk seasoning and it was really tasty. But over all I think its a great meal choice

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Garlic-Lime Mahi Mahi

    Serving Size: 1 (277 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 315.3
    Calories from Fat 135
    Total Fat 15.1 g
    Saturated Fat 2.2 g
    Cholesterol 148.9 mg
    Sodium 1002.6 mg
    Total Carbohydrate 5.2 g
    Dietary Fiber 0.5 g
    Sugars 0.9 g
    Protein 39.1 g

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