Garlic & Lemon Roast Chicken Thighs

READY IN: 1hr 10mins
Recipe by Tebo3759

The "difficult" part in this recipe is to puree all ingredients except the chicken. Roasting gives it a different texture and taste to grilling it. Very simple and fast recipe.

Top Review by Bergy

Tebo, you've done it again! A beautiful simple to do, tasty, recipe. I didn't marinate them for 15 min I just put the skin side down in the baking dish I was going to use, poured the sauce over and left them in the fridge until cooking time, turned them over and baked them , middle rake for about 45 min. They were brown, crisp and good. I also added some pepper Thanks Tebo

Ingredients Nutrition

Directions

  1. Puree garlic, lemon juice, Worcestershire sauce& salt.
  2. Combine marinade and chicken in a plastic bag.
  3. Marinade at room temperature for 15 minutes.
  4. Arrange chicken on greased rack in a broiler pan.
  5. Roast chicken at 425 for 25-35 minutes until cooked.

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