Garlic Lemon Potatoes

"I love grilling out side dishes along with the main dish, such easy clean up after dinner. This is a recipe I found on the Land O'Lakes recipes. Garlic and lemon are the flavorful seasonings in this easy grilled potato and onion recipe."
 
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photo by lazyme photo by lazyme
photo by lazyme
photo by gailanng photo by gailanng
photo by AZPARZYCH photo by AZPARZYCH
Ready In:
45mins
Ingredients:
7
Serves:
6-8
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ingredients

  • 6 medium potatoes, washed, unpeeled, thinly sliced (6 cups)
  • 1 medium onion, thinly sliced
  • 2 tablespoons minced roasted garlic (purchased)
  • 1 tablespoon lemon zest, freshly grated (may substitute lemon juice but would increase it to 2-3 TBSP)
  • 12 teaspoon salt
  • 14 teaspoon ground pepper
  • 4 tablespoons butter
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directions

  • Heat gas grill on medium or charcoal grill until coals are ash white.
  • Mound potatoes and onion evenly among 6 (12-inch) squares heavy-duty aluminum foil sprayed with no-stick cooking spray (I love using the new non-stick foil - no spray needed). Sprinkle with garlic, lemon zest, salt and pepper. Dot each serving with 2 teaspoons butter.
  • Bring edges of foil up to center; tightly seal top and sides of each packet.
  • Place foil packets onto grill. Cover; grill, turning once, until potatoes are tender (15 to 30 minutes but will vary depending on grill temp).
  • Oven Directions: Heat oven to 375°F Prepare potatoes and onion mixture as directed above. Bake for 40 to 50 minutes or until vegetables are tender.
  • Recipe Tip.
  • Place potatoes and onion in disposable aluminum pan. Sprinkle evenly with garlic, lemon zest, salt and pepper; top with butter. Cover pan with heavy duty aluminum foil. Grill as directed above, stirring occasionally, until vegetables are tender (25 to 35 minutes).

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Reviews

  1. Yummy potatoes. I added a little lemon juice to the zest to get a little more lemony flavor. Thanks for sharing. Made for What's on the Menu tag.
     
  2. These were good, but I found the lemon zest wasn't quite what I was looking for. Would try with lemon juice instead. Thanks! Made for PAC Fall 2012
     
  3. A truly wonderful way to cook potatoes, that is simple, easy and tasty.<br/>As a family we weren't so taken with the lemon, but loved the garlic and onion....so next time we'll skip the lemon and play around with some other flavours instead.<br/>Nevertheless, it's a great recipe, and a perfect springboard to launch other ideas from...so thanks diner x<br/>Made for Almost Five Sept 2011.
     
  4. Addictive and I swear you and Betty Crocker are drug dealers. Made for Everyday Is A Holiday.
     
  5. I made a half amount of this yummy recipe last evening and the two of us cleaned it up with no difficulty. Since I don't have any heavy duty foil I just doubled the everyday kind and didn't have any problem with that. Loved the garlic and the lemon gave it a light freshness. This is a really great side and not needing to heat the house is a real in July.
     
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RECIPE SUBMITTED BY

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