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    You are in: Home / Recipes / Garlic & Honey Pork Chops Recipe
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    Garlic & Honey Pork Chops

    Garlic & Honey Pork Chops. Photo by * Pamela *

    1 Photo of Garlic & Honey Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    8 hrs

    15 mins

    EdsGirlAngie's Note:

    When you know you're going to have a hectic week, you're tired of BBQ sauces and Shake 'n Bake, but you want something a "little more" without having to forage for bizarre ingredients, this is the marinade to turn to. Let chops marinate overnight then quickly broil or grill and presto: yummy dinner without a lot of fuss. A "quickie" will work; pop 'em in the marinade in the morning and serve by dinnertime.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a plastic zipper bag and refrigerate for a day (quickly putting everything together first thing in the morning is easy and works well).
    2. 2
      At cooking time, drain chops and reserve some of the marinade for basting, then either preheat a grill with medium-hot coals or preheat your broiler; depending on the thickness of your pork chops, total cooking time should take 12 to 15 minutes, turning once and basting with the reserved marinade a couple of times early on.

    Ratings & Reviews:

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    Nutritional Facts for Garlic & Honey Pork Chops

    Serving Size: 1 (263 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 428.3
     
    Calories from Fat 162
    37%
    Total Fat 18.0 g
    27%
    Saturated Fat 5.9 g
    29%
    Cholesterol 137.3 mg
    45%
    Sodium 614.3 mg
    25%
    Total Carbohydrate 19.8 g
    6%
    Dietary Fiber 0.1 g
    0%
    Sugars 17.9 g
    71%
    Protein 42.3 g
    84%

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