Total Time
4mins
Prep 2 mins
Cook 2 mins

Can be put over vegetables, chicken or biscuits.

Ingredients Nutrition

Directions

  1. Set heat on stove to low. In a saucepan, melt butter, then add a tablespoon of flour. Add milk, garlic salt, parsley, then stir. Allow to heat thoroughly and start to bubble. Add the other tablespoon of flour, then stir until thickened. Salt and pepper to taste.
Most Helpful

Not very good. total volume of sauce is not very much, and end result is a good tasting, but gritty sauce.

Brandonian12 March 31, 2012