Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Garlic Herb Bread Recipe
    Lost? Site Map

    Garlic Herb Bread

    Garlic Herb Bread. Photo by Chef floWer

    1/4 Photos of Garlic Herb Bread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    JanuaryBride's Note:

    Found in Health Magazine, this is supposedly the recipe from BLT Market in Manhattan.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 8



    Units: US | Metric


    1. 1
      Cut bread diagonally, but not all the way through, into 1.5 inch slices.
    2. 2
      Combine last 5 ingredients in a food processor until mixed.
    3. 3
      Slather the butter spread in between each sice and bake at 500 degrees for 5-7 minutes.

    Ratings & Reviews:

    • on October 10, 2011


      My family really enjoyed this! It was a very nice change! I do not have a food processor, I used my vita mix....what a mistake! I was able to get enough out to enjoy this wonder recipe! Thank you JanuaryBride!!!.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2010


      Yummy! We all really enjoyed this garlic bread. I added extra green shallots on top, to make it pretty for the photo. Thanks for posting your recipe JanuaryBride

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2009


      We really enjoyed this though for allergy reasons I had to use finely sliced spring onion in place of shallot and out of habit used 1 teaspoon of garlic per tablespoon of butter. I spread it onto baguette slices and put it under the grill/broiler. Delicious served with a steak dinner. Thank you JanuaryBride, made for Edition 8 - Make My Recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Garlic Herb Bread

    Serving Size: 1 (10 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 52.8
    Calories from Fat 52
    Total Fat 5.7 g
    Saturated Fat 3.6 g
    Cholesterol 15.2 mg
    Sodium 51.9 mg
    Total Carbohydrate 0.4 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.1 g

    The following items or measurements are not included:

    artisan bread

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes