I've never really like the flavor of fresh green beans until I prepared them this way. I always get a request to make these from my husband. I think he would eat these everyday if I let him!
These were really, really good. I thought they were very flavorful without overpowering the taste of the beans. Thanks very much for the recipe. These will be made often here!
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In my opinion, they could use more flavor. I added toasted almonds for a nice crunch, but the oil and garlic didn't add the flavor I was looking for to the beans.
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Jeanette, Thanks for this great side dish,I was afraid it would be too oily as ducky said,so I cut the oil down to 1 Tablespoon,and I used canned green beans as I had no fresh ones,but it turned out great.I thought these were very tasty.Thanks Darlene
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