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    You are in: Home / Recipes / Garlic Green Beans Recipe
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    Garlic Green Beans

    Garlic Green Beans. Photo by PaulaG

    1/3 Photos of Garlic Green Beans

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Bev's Note:

    This is a recipe from Southern Living, May 2001.

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    Units: US | Metric


    1. 1
      Sauté garlic in hot oil in a large skillet over medium-high heat.
    2. 2
      Add beans, tossing to coat.
    3. 3
      Add broth and remaining ingredients.
    4. 4
      Cover, reduce heat, and simmer 10 minutes or until green beans are crisp-tender.

    Ratings & Reviews:

    • on August 26, 2013


      Who knew you could make green beans so yummy! I halved the recipe as I was just feeding two, but kept the amount of chicken broth the same. The only thing I'd do differently is reduce the amount of olive oil, as these were a little too greasy for me. Other than that, this is a great recipe. I sprinkled them with some Kirkland No-Salt Organic Seasoning at serving time and they really looked beautiful. My dad, who's used to canned green beans with nothing special, felt like he was eating gourmet! He said that the green beans could actually be his favorite part of the meal, just because he couldn't believe how good I was able to make them! I served this with turkey breast and Skillet Sweet Potatoes and what a delicious meal. Since I had left over broth, I was able to easily cook up a second batch the next day. Thanks, Bev!

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    • on April 09, 2011


      This recipe is a keeper. I sauteed mushrooms with the garlic.

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    • on December 16, 2010



      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Garlic Green Beans

    Serving Size: 1 (182 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 111.5
    Calories from Fat 64
    Total Fat 7.1 g
    Saturated Fat 1.0 g
    Cholesterol 0.0 mg
    Sodium 555.4 mg
    Total Carbohydrate 11.0 g
    Dietary Fiber 3.7 g
    Sugars 5.2 g
    Protein 3.0 g

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