Garlic Ginger Chicken Marinade!

READY IN: 5mins
Recipe by Melany

I made this marinade up about a month ago. Since then, my SO and I have been craving it so much, we've made it at least 6 times. Throw in a half tsp of red pepper for a spicier dish.

Top Review by Abby Girl

Loved final product, but...I felt that the instructions were a bit confusing. I wasn't sure whether the recipe called for curry powder or curry paste....and adding mushrooms sounded a bit weird for a marinade. I choose curry paste with chicken thighs, skinned and de-fatted. Served with freshly picked corn on the cob...this made up a wonderful easy meal

Ingredients Nutrition


  1. Mix all ingredients in food processor until a little chunky.
  2. Rub over baked chicken, on chicken drumsticks, any chicken.
  3. Enjoy!

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