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1/5 Photos of Garlic Fries - the Real Deal
Living in California, I have tried every garlic fry out there and they all have too much garlic, too much/not enough salt or they are dry on the inside and lack the crispy crunch on the outside. Here is a better built Garlic Fry that leaves you satisfied without the all the fat and calories of the traditional version. Please note that fresh garlic should be used, as the jarred versions will overpower this recipe immensely.
Units: US | Metric
Serving Size: 1 (242 g)
Servings Per Recipe: 6