Garlic Fries

Submitted by Chemaine

"Roasted at high heat until crisp and golden and tasty!"

 

• Ready In: 1hr 15mins
• Ingredients: 8
• Serves: 6

ingredients

• 4 teaspoons canola oil
• 3⁄4 teaspoon salt
• 3 lbs potatoes (baking type, cut into 1/4 inch thick strips)
• cooking spray
• 2 tablespoons butter
• 8 garlic cloves, minced
• 2 tablespoons parsley, finely chopped
• 2 tablespoons parmesan cheese, freshly grated

directions

1. Preheat over to 400.
2. Combine first 3 ingredients in a large zip-top plastic bag, tossing to coat. Arrange potatoes in a single layer on a baking sheet coated with cooking spray. Bake at 400 for 50 minutes or until potatoes are tender and golden brown, turning after 20 minutes.
3. Place butter and garlic in a large nonstick skillet and cook over low heat 2 minutes, stirring constantly. Add potatoes, parsley, and Parmesan cheese to pan; toss to coat. Serve immediately.