Total Time
5mins
Prep 5 mins
Cook 0 mins

A friend made this at a get-together and it quickly disappeared and was on high demand, so she gave me this recipe. Great if you like garlic! (NOTE: This IS a garlic recipe and has a strong garlic taste!)

Directions

  1. In a mixing bowl, combine the above ingredients with mixer until blended well.
  2. Cover and chill until ready to serve.
  3. Serve with vegetables or crackers.
Most Helpful

5 5

Anything with feta cheese in it gets an A+ in my book, but this dip is out of this world! It's so simple to make, and the garlic flavor was perfect! I added about 1 tablespoon of sour cream that was left in the fridge, and it was creamy and delicious. Try it with Ritz crackers!

5 5

Easy to make and delicious! I used low fat cream cheese and l.f. mayo, and you couldn't tell the difference. I will make again! Thanks, Wendy!

5 5

Fantastic recipe Wendy! This was so easy to make and everyone wanted the recipe. If you can get a product called "Fetaki" (readily available in Europe and parts of Asia but I stll haven't found here), you can use that in place of the feta and cream cheese. Fetaki is a really creamy feta. I did use an olive oil mayo and found it perfect.

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