Anything with feta cheese in it gets an A+ in my book, but this dip is out of this world! It's so simple to make, and the garlic flavor was perfect! I added about 1 tablespoon of sour cream that was left in the fridge, and it was creamy and delicious. Try it with Ritz crackers!
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Fantastic recipe Wendy! This was so easy to make and everyone wanted the recipe. If you can get a product called "Fetaki" (readily available in Europe and parts of Asia but I stll haven't found here), you can use that in place of the feta and cream cheese. Fetaki is a really creamy feta. I did use an olive oil mayo and found it perfect.
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Easy to make and delicious! I used low fat cream cheese and l.f. mayo, and you couldn't tell the difference. I will make again! Thanks, Wendy!
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My Dh gave this a 4 stars, I think it was a bit mayonnaisey. I am sure we will make it again. Updated 4/26/2010 and this was so good this time. This time I used a little more of my Dad's homegrown garlic and lowfat mayo. It wasn't too mayonnaisey this time at all. I ate it all and only shared a teaspoon or two with my Dh.
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Was looking for something different & quick for a last minute get together and Wow! Loved this! So did everyone else!
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This is awesome! Just made it and Im thinking I need to go buy more ingredients, because this is going to go FAST at the Superbowl party today! Thanks for a great recipe...: )
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This was delicious and a hit :) I used 3 different flavored cream cheeses just for fun. I used a Sundried tomatoe, an onion and chive, and a garden veggie. I also added some sour cream instead of mayo, and I used fresh dill and a lil powdered garlic and ground pepper. Yummy :)
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This recipe is a STAR! Made it for munching on during the day on Thanksgiving. I used reduced fat feta and cream cheese, along with light miracle whip instead of regular mayo. Also used garlic powder instead of a clove - all that - and it worked great, tasted great, was great! Thank you for a keeper!
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I am giving this recipe 4 stars only b/c this turned out more like a spread instead of a dip. I think I will try sour cream next time instead of cream cheese to see if it will be more dip-like.
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I love how simple this is. When I made it all my guests asked for the recipe. Definitely benefits from overnighting in fridge.
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This recipe is perfectly delicious. Takes minutes to make and one batch is never enough. So glad to have this to serve over the holidays. Thanks, Wendy!
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I made three other dips with this one last night and this one went the fastest! Everyone loved it and raved about it all night. I will certainly make this again! Thanks!
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I made this yesterday and doubled it because I had 2 separate parties to attend. This stuff is amazing. Everyone was raving about how good this is. Thanks for an easy keeper.
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This was very good but I made a few adjustments with what I had on hand. I used cottage cheese instead of cream cheese and 1/2 tsp of Bouquet Garni herb blend in place of the separate herbs. I also added minced fresh green onion (2) and 8 small sprigs of fresh parsley and cilantro. Super good!
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This was really tasty! My 13 year old daughter made this for her home cooking assignment from her home ec class at school. I had her put everything into the food processor rather than use a mixer and that worked very well. It is very garlicky, which was fine with us, but if you don't love raw garlic, you might want to cut it down to 1/2 a clove.
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Yum! Combining two of my favorite things, garlic and feta cheese; how could you go wrong ;)?! I had to make more, it disappeared SO fast! Very quick and easy to make. I was more generous on the dill aswell. Thanks Wendy N, will make this again for certain!
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This dip was great!! I made it at a family event and put wheat thins out for dipping pleasure. This could also be a great pasta shell stuffer with sausage and red sauce to top it. I will definitly play with this recipre and use it in as many ways possible
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I doubled the recipe and added a bit more garlic, and it was amazing. Everyone liked it and wanted a copy of the recipe. I loved that it was so easy to make!
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I have made this on several occasions for parties and just as a snack but add 3 cloves of garlic instead of 1. Excellent recipe. I serve it in a nice bowl with sliced baguette bread pieces for spreading.
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Another good dip that went over so well with the group I took it along to. Used goat feta cheese. Tastes great with veggie platter items as well as crackers. Thanks!
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