Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Garlic-Curry Pickled Eggs Recipe
    Lost? Site Map

    Garlic-Curry Pickled Eggs

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on December 10, 2004

      These pickled eggs turned out just so good! I started them over a week ago to serve at my party on this Saturday (tomorrow). I actually doubled the recipe and marinated them in two seperate containers. The added curry gave them a very different and interesting, but very good flavor.I never would have thought about adding in curry to pickled eggs, but they are delicious! Thank you for another winner, I'll be making these again soon....Kittencal:)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2014

      I loved the curry and garlic flavor of these eggs, i'll defiantly<br/> be make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2008

      these were really tasty, I had to double the liquid mixture as there wasn't enough to cover my eggs but these were great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Garlic-Curry Pickled Eggs

    Serving Size: 1 (1344 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 105.8
     
    Calories from Fat 46
    43%
    Total Fat 5.1 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 211.5 mg
    70%
    Sodium 72.2 mg
    3%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 5.0 g
    20%
    Protein 6.7 g
    13%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites