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    You are in: Home / Recipes / Garlic-Crusted Sourdough With Cheddar Recipe
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    Garlic-Crusted Sourdough With Cheddar

    Garlic-Crusted Sourdough With Cheddar. Photo by AmyMCGS

    1/1 Photo of Garlic-Crusted Sourdough With Cheddar

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    ratherbeswimmin''s Note:

    Untried but sounds so awesome.

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    Units: US | Metric


    1. 1
      Bring the water to a boil in a saucepan; add the garlic; boil for 5 minutes, and drain.
    2. 2
      In a small bowl, mash the garlic with the back of a fork (or use a garlic press).
    3. 3
      Add the butter and Parmesan cheese, and mix well.
    4. 4
      Butter one side of each slice of bread with the garlic butter.
    5. 5
      Place 4 slices on your work surface, buttered side down.
    6. 6
      Sprinkle the cheddar cheese evenly over the 4 slices; top with the remaining 4 bread slices, buttered side up.
    7. 7
      Heat a large nonstick skillet over moderate heat for 2 minutes.
    8. 8
      Put the sandwiches in the skillet (do this in batches if needed), cover, and cook for 2-3 minutes, or until the undersides are golden brown and the cheese has begun to melt.
    9. 9
      Uncover and turn the sandwich with a spatula, pressing firmly to flatten them slightly.
    10. 10
      Cook for 1-2 minutes or until the undersides are golden brown.
    11. 11
      Turn the sandwiches again, press with the spatula, and cook for 30 seconds or until the cheese has melted completely; serve immediately.

    Ratings & Reviews:

    • on August 30, 2006


      When I saw that this recipe had three of my favorite things-- cheese, garlic, and sourdough bread-- I had to try it. Half an hour later, I was enjoying a wonderful sandwich with my spicy tomato soup (#28924) for lunch. I didn't have any whole garlic in the house, so I subbed some deli "garlic spread" for the garlic/butter and sprinkled the parmesean on. What a delicious combination- thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Garlic-Crusted Sourdough With Cheddar

    Serving Size: 1 (377 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 659.3
    Calories from Fat 271
    Total Fat 30.1 g
    Saturated Fat 17.5 g
    Cholesterol 80.3 mg
    Sodium 1271.9 mg
    Total Carbohydrate 67.9 g
    Dietary Fiber 3.8 g
    Sugars 0.6 g
    Protein 27.9 g

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